Reach-In Three-Section Hot Food Cabinet

Related Products: 

One-Section | Two-Section

Configurations: 

Model #

Description

HC-75-SS-3S-D

75" Wide, S/S Exterior & Interior

HC-90-SS-3S-D

90" Wide, S/S Exterior & Interior
Available Options: 

Options

Model # Modification

Remote

Add suffix "X" to model number

Glass Doors

Change "2S" to "2G"

Pass-Thru Add

Add prefix "PT" to model number

Narrow Depth

Change "D" to "N" (remote only)
Construction/Cabinet
  • Independent compartments and heating systems for each section allow multiple holding temperatures, prevent intermixing of food, flavors, or odors, and save energy
  • Cabinet specially designed for holding hot food (not a modified refrigerator)
  • 100% hi-temp fiberglass insulation for safety, durability and longevity
  • Heat resistant, non-conductive phenolic thermal breaker
  • Exterior sides – heavy gauge stainless steel
  • Exterior back and bottom – heavy gauge galvanized
  • Stainless steel top-mount housing
  • Stainless steel front, door, rails and top-mount
  • Heavy-duty 6” adjustable stainless steel legs
  • Fully coved interior with welded radius corners for easy cleaning
  • Stainless steel shelf clips and shelf standards
  • Four adjustable chrome plated wire shelves per section
  • 5” high low-profile top-mount
Doors
  • Self-closing door hinges with stay-open feature at 120°
  • Standard left door hinged left, center and right door hinged right (other configurations available)
  • Full-length, one-piece recessed UnigripTM door handle (solid door models)
  • Heavy-duty, built-in security cylinder door lock (solid door models)
Heating System
  • Easy to set, front-mounted digital control
  • Temperature setpoint memory (keeps setting when power is off)
  • Main power switch
  • Side mounted humidity controlling vent
Control Systems & Warranty Coverage
  • Digital temperature control – easily adjust setpoint between 165-175°F
  • Master power switch
  • One 9 foot electrical cord
  • Warranty: 5 year parts, 1 year labor
Spec Sheet: Reach-In Three-Section Hot Food Cabinet